Field Rations, Foreign Legion, and French Anti-Semitism December 4, 2021 Unipro2013main History, Military History </p> <h2>The Frontlines</h2> <p> What did Soldiers eat on the frontlines? What happened to the French Foreign Legion? And how is the legacy of Alfred Dreyfus handled in the anti-semitic Vichy France? Find out in this exciting episode of Out of the Foxholes!<br /> <br /> Credit to : World War Two</p> <p> Please support our Sponsors -
